The best winter hats in the world - Ushanka.

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Kvass - soft drink adverti?ement. 1959

Description:

Artist S.Lapaev

Kvass is a traditional fermented Slavic beverage commonly made from rye bread, which is known in many Central and Eastern European countries". The color of the bread used contributes to the color of the resulting drink. Kvass is classified as a "non-alcoholic" drink by Ukrainian, Russian, Lithuanian, Polish, Hungarian, and Romanian standards, as the alcohol content from fermentation is typically low (0.5
Product ID:
10608

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